Let us tell you
the story of

FOODIE

It starts withShannon + Ingrid

Shannon and Ingrid, the Foodie co-founders, at a restaurant

We're constantly

researching

where to eat next.

That research includes four different apps, two list sites, and many email newsletters

So, we're building something

new...

We started by gathering all of the best restaurant sources into

one app

But we were still left guessing:

Forget vague scores from the general public

Instead, our community of foodies rate the dining experience across the key elements that matter most, showing you exactly what makes a place great.

Comparison: a 4.4 star rating that tells you nothing vs. Foodie's detailed element ratings that tell you everything

Then we realized,

what's the point of all of this granular info if you can't use it to search for the right spot?

But wait,

what do we do with the restaurants we hear about when we're not even searching for one?

Foodies save them
everywhere

(or worse, nowhere)

A recipe for missed opportunities and diner's remorse.

Why?

Because no one's made it easy to track all those “must try” spots in one place…

until now.

Once we actually experience these places,

people want our take.

Text messages from friends asking for restaurant recommendations

On Foodie, you can create custom lists of spots you'd recommend and share them with people who trust your taste.

Everything you've always wanted, in one place.

Three Foodie app screens showing restaurant details, ratings, and lists

So, are you in?

FOODIE

For the ones who know.